Matter and Void - Scotch Old Fashioned Recipe
This is a citrusy twist on a classic Old Fashioned cocktail that uses a Lowland Scotch that has notes of citrus and and sweet candy, that is complimented nicely with homemade grapefruit Oleo Saccharum.
Ingredients
- 2 oz Epicurean Scotch Whiskey (or another light/mild Scotch)
- 1/4 oz Grapefruit Oleo Saccharum
- 2 dashes Angostura Bitters
- Absinthe Rinse
- Grapefruit Peel
Instructions
- Prepare a chilled cocktail glass by rinsing the inside with absinthe.
- Add the Whiskey, Oleo, and Bitters to your mixing glass.
- Add ice and stir for about 20 seconds.
- Strain into the absinthe rinsed glass and express the grapefruit oil from the peel over the finished drink.