The Blind Spot Cocktail

The Blind Spot was originally created as a play on a daiquiri where I was going to take out the simple syrup and add in

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Monkey Gland Cocktail

The Monkey Gland dates back to the 1920’s and is named after a particular sexual enhancement procedure performed on men where some monkey parts would

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Weeper's Joy Cocktail

The Dead Rabbit Cocktail Bar in New York City is famous for its’ concept, bartenders and its incredible cocktails. The Dead Rabbit has published a

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Irish Coffee Cocktail

Irish Coffee is a beautiful balance of hot and intense with cold and sweet. The combination of texture, temperature and flavor works so well together

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Bijou Cocktail

How to make the Bijou, a classic gin cocktail. The Bijou is an intensely flavored sipper that is great for those who love the complex

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Tea's Gone Cold Cocktail

When I first created the Tea’s Gone Cold, all I wanted to do was find a way to use some of my newly made ingredients.

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Misty Beach drink with flavors of vanilla, pineapple and rum.

As with most tiki drinks, the Misty Beach has layers of flavors. In this drink those flavors include tart pineapple, sweet kiwi, vanilla and some

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