Ingredients
- 1.5 Oz White Rum (El Dorado 3 Year)
- 1/3 Oz Madeira
- 3/4 Oz Pineapple Shrub
- 1/2 Oz Fresh Lime Juice
- 3 Drops Cinnamon Tincture
- 2 Drops 20% Saline (optional)
Instructions
- Add all the ingredients to your shaker.
- Add ice and shake vigorously for 12 seconds.
- Strain into a chilled cocktail glass. Double strain if you don't want any ice chips.