Ingredients
- 4 Oz Dark Coffee
- 1 1/2 Oz Irish Whiskey
- 2/3 Oz Demerara Syrup
- Lightly Whipped Cream
- Grated Nutmeg
Instructions
- Pour hot water into a sturdy glass to bring it up to temperature. (Dump it out when it's time to build the drink).
- Brew some dark coffee. French press tastes great in this drink but any coffee will work.
- Add the Whiskey, Coffee, and Demerara Syrup into your prepared glass.
- Carefully pour about 1/2 an inch of lightly whipped cream so that it floats at the top.
- Add freshly grated nutmeg onto the cream and serve.