War of the Roses Cocktail
A delicious combination of tart and herbal flavors
1:1 Cane Syrup
save one for garnish
Add the ingredients to your shaker and gently press the mint leaves to release their oils.
Strain the liquid into the second shaker tin and discard the used mint leaves.
Add ice and shake vigorously for about 12 seconds.
Strain into a chilled cocktail glass.
Garnish with a mint leaf.
I know it's one more step, but I encourage you to not shake the drink with ice while the mint is in the shaker. It can give some unenjoyable muddy flavors.
War of the Roses Cocktail https://drinkinghobby.com/war-of-the-roses-cocktail-recipe/