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Ingredients
1 1/2
oz
Pusser's Rum
1
oz
Grapefruit Juice
3/4
oz
White Grape Juice
1/2
oz
Ginger Liqueur
1/2
oz
Mango Syrup
~1 1/2
oz
Ginger Beer
5
drops
20% Saline
(optional)
Instructions
Add the ingredients other than the ginger beer to your shaker tin.
Add ice and shake for about 10 seconds.
Strain into a cocktail glass with ice.
Top up with the ginger beer.